Items where Author is "Okon, B"

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Abang, F and Ayuk, A and Okon, B (2017) Egg Quality Characteristics of Japanese Quails (Coturnix coturnix japonica) Fed Varying Levels of Fermented Taro Cocoyam (Colocasia esculenta var esculenta) Meal. Journal of Experimental Agriculture International, 15 (6). pp. 1-6. ISSN 24570591

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